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Our restaurant
The romanakia
Our restaurant is located in Agia Paraskevi and we serve exclusive authentic Cretan cuisine. Our premises is open on a daily basis, from noon until late at night, and it aims to offer a unique tasteful experience, which is based on quality, uniqueness and the way Cretan life is valued.
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Menu
Kastrini salad
Our new challenge, containing cherry tomatoes with xynomyzithra, wild arugula, roasted red pepper and crushed Dako.
Scalding
Stamnagathi scalding with smoked apaki, Gruyere Crete broken dako and poached egg
Fried snails or stewed
Apaki
Pork in vinegar, smoked from sage and oregano
Ofto
Lamb in the oven on a vine and coarse potatoes.
Soup Veloute
Carrot velouté soup with caraway and orange, vinegar apaki and fried leek
Tirozoulakia
Cheese from the mountains
Gruyere cheese, cottage cheese, cream cheese
Riffs cooked
Braised Goat in the pot, with various grasses Crete
Rooster red sauce
With handmade noodles and grated tirozouli
Chicken Pagouraki
Minced chicken grilled with baked rice and fresh salad
Grilled dishes
Lamb chops
Spaghetti Romanakia
Braised makarounes with tender veal and cream
Pilaf of Kaplanogiorgi
The known gamopilafo Crete with heavy lambs
Κnuckle of pork
Pork shank, Braised in the oven with various herbs and fried potatoes
Lamb ofto
Lamb ofto- milk lamb in the oven on a vine and coarse potatoes
Chocolate
With vanilla ice cream
Homemade pies
Turnovers with cheese and thyme honey Our production
Sfakianopita
With xinomyzithra and our honey production
Cretan diet
Reservation
210-6532278
Servicing
Monday - Sunday13:30 pm -1:00 am